Our HS Innovation Services

HS Innovations provides engineering, design and installation services for food processing plants

Web Services Page Pic 11.4, HS Innovations

 

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FOOD INDUSTRY PROJECT MANAGEMENT SERVICES

HSI project managers provide boots-on-the-ground oversight and the ability to coordinate multiple disciplines, such as equipment manufacturers and vendors, working on your project.

Our capabilities range from changeout and installation of a single piece of equipment to the design and build of a full production line.

EXISTING EQUIPMENT EVALUATIONS AND PROJECT PLANNING

HS Innovations’ industrial consultants have years of experience in repair and maintenance. This gives our team the ability to evaluate and identify opportunities to improve poultry or food production efficiencies and/or worker safety, such as:

  • Onsite evaluations before a project
  • Recommended design changes/upgrades
  • Training employees for best practices in preventative maintenance
  • Specialization in hydraulic systems, vacuum systems and hot oil food processing applications
  • Proposals and timeline projections for your project
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FOOD INDUSTRY SYSTEM DESIGN SERVICES AND ENGINEERING SERVICES

For a typical project, HSI will coordinate and collaborate with multiple vendors. These may include engineers and designers from equipment manufacturers, skilled trades or on-site contractors.

This collaboration is an important part of integrating equipment from multiple vendors into a single system that will operate in your plant safely and efficiently. We will then prepare a project bid package that includes:

  • Product(s) and equipment needed
  • Shop design/layouts, and fabrication drawings for the items that need to be manufactured for the project may include
    • Sheet metal design
    • CNC design
    • Weld fabrication

With our in-house 3D printing capabilities and software for 2D layouts, our innovations can be tested on-site, saving your facility time and money.

Key software usage: Revit, Inventor, AutoCAD, and Navis

FOOD ENGINEERING AND FOOD INDUSTRY PRODUCT PROTOTYPING SERVICES

Our deep insight into the food processing industry allows us to easily identify inefficiencies, problems, or safety issues and innovate unique solutions designed to solve those issues.

We have developed an engineering process to support the innovation, design and production of components. It begins with 2D renderings that are translated into 3D printing for prototype testing. Our in-house 3D printing capabilities help us evaluate the feasibility and machinability of products and address potential failure points before moving into production and real-world testing.

Key software usage: Inventor 3D process modeling and AutoCAD

In addition to our comprehensive services, such as food project management, HS Innovations is committed to delivering exceptional results specific to your needs. Contact us today to learn more about how HS Innovations’ services can improve your poultry processing operations.


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397 W Poplar Street
Fayetteville AR 72703
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